CAS No.: | 56038-13-2 |
---|---|
Formula: | C12h19cl3o8 |
EINECS: | 259-952-2 |
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ITEMS |
SPECIFICATION |
Assay |
98.0-102.0% |
Specific rotation |
+84.0° ~ +87.5° |
PH OF 10% Aqueous solution |
5.0-8.0 |
M moisture |
2.0 % max |
M ethanol |
0.1% max |
R residue on ignition |
0.7% max |
Heavy metals |
10 ppm max |
Lead |
3 ppm max |
Arsenic |
3 ppm max |
Total plant count |
250 CFU/g max |
Yeast & molds |
50 CFU/g max |
Escherichia coli |
N negative |
Salmonella |
N negative |
staphylococcal aureus |
N negative |
pseudomonad aeruginosa |
N negative |
Commodity: Sucralose
MF: C12H19Cl3O8
Cas No.: 56038-13-2
EINECS No.: 259-952-2
Appearance: white crystalline powder
Package: 25kg/drum, 10kg/drum
1. It is used in carbonated drinks and still beverages
2. It is used in jams, jelly, milk products, syrup, confections
3. It is used in baked goods, desserts
4. It is used in ice cream, cake, wedding, wine, fruit can