CAS No.: | 87-99-0 |
---|---|
Formula: | C5H12O5 |
EINECS: | 201-788-0 |
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ITEMS |
SPECIFICATION |
Xylitol Assay(dry basis) |
≥98.5% |
Melting point |
92.0 ºC~96.0 ºC |
Loss on drying |
≤0.20% |
Reducing sugars |
≤0.20% |
Other polyols |
≤1.00% |
Heavy metals |
≤5mg/kg |
Arsenic |
≤0.5mg/kg |
Chloride |
≤50mg/kg |
Sulfate |
≤50mg/kg |
Lead |
≤0.3mg/kg |
Residue on ignition |
≤0.10% |
Nickel |
≤1mg/kg |
Total plate count |
≤1000cfu/g |
E-coli |
Negative |
Yeast & Mold |
≤100cfu/g |
1. Xylitol can be used to make chewing gum, toffee, jelly, jelly, chocolate, chewable tablets, etc. It has the functions of the cooling throat, cleaning teeth and preventing dental caries.
2. As a substitute for sucrose, it can replace soft drinks, milk, bread, preserved fruit, biscuits, yogurt, jam, porridge, etc. Because it is not fermented with yeast, it can be stored for a longer time and taste better.
3. It is refreshing when added to cosmetics and toothpaste. It can retain moisture and improve the skin like glycerin.
4. Xylitol is a good substitute for sucrose and can be used to make sugary dishes. This is safer for diabetics.
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